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Job Summary: Buddina QLD Full-time, Part-time, Casual

Job Details: Do you love MEXICAN FOOD? Because we make the best!!

Do you want to work with a great team who are passionate about giving our customers an exceptional meal experience every time?

At the Burrito Bar, customers are our #1 Priority. We believe that everyone in our team has the chance to provide great service to our customers, whether this be front of house or in the kitchen. We believe that we are all one team who strive to give our customers a great experience every time and we are currently looking for motivated, energetic and enthusiastic individuals to supervise and work in our kitchen.

Our ideal candidates will have most or all the following:

Experience working in a similar kitchen environment.
Willingness to learn and develop.
An understanding of hospitality and a commitment to working as part of a team.
Ability to follow a set menu and food preparation standards.
Excellent understanding of food safety and WH&S requirements.
Good presentation, interpersonal and communication skills.
Take great pride in their venue and ensure their space is always clean and well managed.
Kitchen Supervisors will be required to demonstrate an ability to lead, train and supervise others and preferably have formal qualifications.
Current RSA and/or Food Safety Supervisor certificate would be advantageous.
Some ability to interact with customers if required would be beneficial.
Availability to work a 7 day roster between 10am – 11pm.
Positions are casual, with between 20-38 hours available for successful applicants. We thank everybody for their interest, but only shortlisted applicants will be contacted for an interview.

Gracias!
The Burrito Bar Team

Job Type: Casual

Job Types: Full-time, Part-time, Casual

Experience:

customer service: 1 year (Preferred)
Licence:

Current Responsible Service of Alcohol (RSA) (Preferred)
Work Eligibility:

The candidate can work permanently with no restriction on hours (Preferred)