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Job Summary: We need a qualified cook.

Job Details:

• o assist as directed in all aspects of the Food Services Area.


• Perform work thoroughly and effectively


• To implement hospital policies and procedures


• Maintain a high standard of hygiene and infection control practices


• Adhere to all relevant policies and procedures


• Carry out duties as direct by the Food Services Coordinator or delegate as indicated on the roster.


• Maintain patient privacy and dignity at all times


• Maintain good communication with colleagues.


• Maintain good communication within the service area, utilising effective communication skills.