Heading up the kitchen is ex Nobu chef Razmy Gaffer from Melbourne. Razmy has +29 years of experience and will be responsible for creating Sushi Hiro’s menu.
Sushi Hiro serves fresh and flavourful Japanese cuisine crafted deliciously in the traditional manner in its friendly and relaxing restaurant in Port Adelaide, South Australia. We focus on providing healthy, fresh, and natural dishes to satisfy the modern customer’s tastes and needs. Our new food and quality ingredients come at a fair and affordable price. Our friendly customer service and comfortable atmosphere make it a perfect place to bring friends and family.
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